University of Missouri - The Zou Brew
Mizzou x RocketCup Coffee
Roast Level: Medium-Dark
Tasting Notes: Cocoa · Walnut · Caramel
Origins: El Salvador (Ahuachapán) · Colombia (Eje Cafetero)
Size: 12 oz | Whole Bean or Ground
How to Enjoy: All day, any way
Ethically Sourced, Expertly Roasted
Great coffee starts at the source. We partner with trusted farmers to bring you specialty-grade Arabica beans grown at high elevations across the world.
Crafted as an easy-drinking medium-dark roast, The ZOU Brew brings together coffees from El Salvador and Colombia for a cup that’s smooth, sweet, and full-bodied without feeling heavy. Cocoa, walnut, and caramel notes lead the way, while a touch of red apple brightness keeps the finish clean and balanced. Excellent black or with cream.
Roasted in small batches, this coffee is crafted for consistency — bold enough to stand out, smooth enough to drink all day.
The Best Universities Deserve the Best Coffee
We’re proud to bring handcrafted, specialty-grade coffee to University of Missouri, roasted with intention and packaged with Tiger pride.
A portion of every purchase supports university programs, making every cup a way to give back.
Brewing Positive Change
At RocketCup Coffee, our mission goes beyond the roast. We’re committed to revitalizing communities — from the farms where our beans are grown to the Mizzou community itself.
Every bag helps fuel meaningful impact, locally and globally.
🐯 M-I-Z… Z-O-U.
Fuel your day. Rep your school. Drink better coffee.
Mizzou x RocketCup Coffee
Roast Level: Medium-Dark
Tasting Notes: Cocoa · Walnut · Caramel
Origins: El Salvador (Ahuachapán) · Colombia (Eje Cafetero)
Size: 12 oz | Whole Bean or Ground
How to Enjoy: All day, any way
Ethically Sourced, Expertly Roasted
Great coffee starts at the source. We partner with trusted farmers to bring you specialty-grade Arabica beans grown at high elevations across the world.
Crafted as an easy-drinking medium-dark roast, The ZOU Brew brings together coffees from El Salvador and Colombia for a cup that’s smooth, sweet, and full-bodied without feeling heavy. Cocoa, walnut, and caramel notes lead the way, while a touch of red apple brightness keeps the finish clean and balanced. Excellent black or with cream.
Roasted in small batches, this coffee is crafted for consistency — bold enough to stand out, smooth enough to drink all day.
The Best Universities Deserve the Best Coffee
We’re proud to bring handcrafted, specialty-grade coffee to University of Missouri, roasted with intention and packaged with Tiger pride.
A portion of every purchase supports university programs, making every cup a way to give back.
Brewing Positive Change
At RocketCup Coffee, our mission goes beyond the roast. We’re committed to revitalizing communities — from the farms where our beans are grown to the Mizzou community itself.
Every bag helps fuel meaningful impact, locally and globally.
🐯 M-I-Z… Z-O-U.
Fuel your day. Rep your school. Drink better coffee.
RocketCup Coffee is a specialty coffee roaster based in Cattaraugus, New York, dedicated to sourcing and roasting only the top 5% of Arabica beans from around the world. As a craft-focused company, we emphasize freshness, quality, and transparency at every step — from bean to cup. Every roast is carefully developed in-house to highlight the unique flavor profiles of each origin, ensuring our customers experience exceptional coffee with every brew. RocketCup partners with leading universities to craft licensed, small-batch roasts that honor school traditions and bring fans closer to their alma mater with every sip.
Each release features a custom blend that celebrates the unique pride and heritage of a campus community.
We are on a Mission to Revitalize Communities Across the World.
We meticulously roast specialty coffee in small batches to craft the most incredible blends possible. But, for us it's more than coffee - it’s about connection, creativity, and fueling the heart of your community.
- Community first
- Fully committed
- We mean what we say and do
- Bold innovation
Our Coffee is Specialty
Over the past decade, we’ve traveled the world to uncover what makes coffee truly exceptional — and how to find it. Much like wine, coffee’s flavors are deeply influenced by where it’s grown, how it’s processed, and the care that goes into every step.
Every coffee bean begins its journey on a coffee tree at a specific farm. The bean’s flavor is shaped by many factors — the coffee varietal, the soil and climate where it grows, and the care taken during harvest and processing — all playing a profound role in its final taste.
At every stage of the process, there’s an opportunity to care deeply. The best coffee comes from those who are truly dedicated — fully committed to nurturing each step and bringing out the best possible flavors from every coffee bean.
The world’s top-rated coffees are known as specialty coffee. Achieving this distinction requires every person in the supply chain to be fully dedicated to delivering the highest standards at every step.
We focus exclusively on specialty coffee, delivering exceptional quality with the rich, complex flavors you deserve. Our blends combine carefully selected specialty coffees to create the perfect cup—no matter when you enjoy it.Every coffee bean begins its journey on a coffee tree at a specific farm. The bean’s flavor is shaped by many factors — the coffee varietal, the soil and climate where it grows, and the care taken during harvest and processing — all playing a profound role in its final taste.